-1/2 head cauliflower
-2 cup cooked mushrooms
-1 diced avocado
-1 cup diced tomatoes
-1 cup chopped celery
-6 corn tortillas
-2 tablespoons lime juice
-salt, pepper, garlic powder, cayenne pepper
1. Pulse in food processor (or blend in vitamix) cauliflower till rice size pieces form.
2. Pulse in food processor (or blend in vitamix) mushroom till ground.
4. Heat up tortillas in microwave.
5. Fill tortillas, plate and serve with limes.